Travellers in Italy – Pizzeria & Rosticceria (Closed)

On our visit to Ramsgate’s newest restaurant (it’s only been open for three weeks at the time of writing this review) executive chef Craig Mather was manning the small Kitchen area and pizza oven left over from Pizza Express, the previous tenants of this landmark building overlooking the Royal Harbour.

Travellers in Italy may be a strange name for a restaurant but I think any travellers to Italy would be more than happy to find somewhere that served Pizza this good. The sourdough base was lovely, but what really stood out to me when I took the first bite of my Tartiflette Pizza (crispy smoked pancetta, slow cooked onions, confit garlic, Jersey Royals, cream, parmesan and thyme) was the delicious fresh ingredients used to create it.  My companion had the Gamberi Pizza (King Prawn, chilli, cherry tomatoes, rocket and parmesan) which he was equally enamoured with. GB Pizza in Margate make excellent Pizza and are understandably renowned locally, but I have to say based on this visit, Travellers in Italy can give them a run for their money.

I couldn’t manage a whole Pizza, so they very kindly boxed the remaining slice. Here’s hoping it reheats ok, as I’d hate to waste it.

The room looks lovely now, so much warmer looking than its previous incarnation and the staff are both friendly and efficient.

James Thomas the owner of the Royal Harbour Hotel is building a small restaurant empire here in Ramsgate, first with the Empire Room in the basement of the Royal Harbour Hotel, then Little Ships the excellent brasserie overlooking the harbour and now Travellers in Italy. I wonder what’s next.

UPDATE September 2022 – Recently dined here with visiting friends, who were very happy with the quality of the pizza, the efficient service and the lovely view over the Marina.

The Empire Room mentioned in the above review is now closed.

UPDATE July 2023 – Travellers in Italy is now closed.

 

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Using Ramsgate as a Hub

One of Ramsgate’s strengths is its excellent infrastructure, with multiple high speed train routes from London and some very useful bus routes.

This makes Ramsgate an ideal place to use as a hub  to visit the nearby places of interest (although there’s lots to see and do locally in Ramsgate too). If you’re visiting Ramsgate for a bit longer you may want to go further afield – for example to try one of the three 1 Star Michelin Restaurants within easy reach.

The Map below covers these restaurants and some other restaurants and cafes to try on Day Trips.

Day Trips from Ramsgate

The following Map provides some ideas for day trips from Ramsgate. These suggestions are generally less than one hours drive away and reachable via Public Transport.

The Map includes Museums, Castles, Vineyards, Wildlife Parks, Nature Reserves and places that provide activities like Climbing, Gliding, Ballooning, Canoeing & Boat Trips.

If you’re visiting Ramsgate and planning to stay local. Check out the Visit Ramsgate Website and the Maps & Trails page that covers Eating & Drinking, Tourist Attractions and Activities in Ramsgate.

You will also find lots of useful information covering eating, drinking, shopping and accommodation in the No Expert East Kent/Thanet Guide.

 

 

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The Empire Room at the Royal Harbour Hotel (Closed)

Tucked away in the basement of the Royal Harbour Hotel in Ramsgate you will find the Empire Room restaurant, which captures the essence of an archetypal gentlemens club in the glory days of the British Empire. The restaurant has the look and feel of a special occasion venue but surprisingly with its reasonably priced  set lunch and set dinner you won’t need to spend a fortune to have a lovely meal here.

The Empire Room certainly isn’t your average sea side town hotel dining room. The chef is well known in the area, he is Michelin-trained chef, Craig Mather the former head chef at the highly acclaimed and sadly missed fish restaurant Eddie Gilbert’s (one of his Eddie Gilbert dishes was Jay Rayner’s starter of the year a few years ago – which is praise indeed). Craig has for the past few years also been a Chef lecturer at East Kent College. So after reading about him taking over at the Empire Room Restaurant, we decided to go there for lunch. The set menu option is incredible value for money and we enjoyed some beautifully presented dishes along with a complimentary glass of house wine. The menu is seasonal and the highlight for me was the Fennel and Beetroot marinated Salmon with Potato mousse, a tasty and refreshing dish that was a perfect for the warm summer weather, as was the excellent ice cream served with biscuit crumb.

The restaurant has definitely upped its game since my last visit a few years back and is a great addition to the burgeoning Ramsgate dining scene.

The Empire room is normally accessed directly from its entrance on Nelson Crescent, but the hotel manager kindly let us exit via the hotel itself, which has a cosy lounge, attractive breakfast room and stunning sea views.

If you love the Empire Room you should also try their sister restaurant Little Ships.   It’s in a great spot overlooking Ramsgate Royal Harbour, perfect for people watching, it’s a bit pricier than surrounding restaurants/bars but the portions are generous and the quality of the ingredents make it well worth a visit or two.

UPDATE October 2019 New Head Chef is Ross Barden (ex Sands Hotel, Margate). Craig Mather is now Executive Head Chef and is often seen at the stove in Little Ships .

UPDATE July 2021. Michelin-trained Chef Jack Hancock pops up in The Empire Room with Hearth Restaurant.

UPDATE September 2022 – Closed.

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Kyoto Sushi and Grill (Closed)

The blossoming Ramsgate dining scene has another welcome addition for lovers of Japanese food. It’s the Kyoto Sushi and Grill.

We were a party of five with the majority new to Japanese cuisine, so I ordered for the group to ensure that we were able to try lots of different menu items, indeed we had a veritable feast of Japanese goodies.

We started with some Edamame and two different types of Gyôza (steamed  and  fried) and moved on to the Ika Kaarage, deep fried baby squid with wasabi mayo and lemon grass. This was followed by lots of lovely dishes with the highlights being the beautiful melt in your mouth Tuna Tataki, a tasty Sea Bass dish, a lovely light Prawn Tempura and much to everyone’s surprise the Scallop Sashimi. We also had a Teriyaki dish and a selection of Sushi, our favorite being the Dragon Rolls. All of this accompanied by lovely hot Saki that went down very smoothly. We also had the opportunity to try some Takara Sierra Cold Saki, an American innovation in sake brewing that is only 12% proof.

I have eaten in several Japanese restaurants over the years in Tokyo, New York, Philadelphia and London so am not a complete novice, but I would recommend that you let your waitress guide you as some items on the menu will only be available if the restaurant has managed to source suitable fresh fish. The restaurant also does set lunches and Bento Boxes which are a good introduction to Japanese food.

UPDATE: July 2023 – Restaurant Closed.

 

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Weekend at The Albion House Hotel : Ramsgate

Despite the title of this post we were not actually staying at the Albion House Hotel. Although we did find ourselves spending a substantial part of the Weekend there. We started with Champagne Afternoon Tea on the Saturday and returned the next day for our Sunday Lunch.

The Hotel which is open to non residents is quite lovely, perched up on the East Cliff of Ramsgate. The building has been substantially renovated during its conversion to a luxury boutique hotel, it now combines Regency splendor with lots of innovative modern designer touches courtesy I believe of Fontaine Decorative a local company who source stunning French Furniture and Decorative items.

Champagne Afternoon Tea

Afternoon Tea is served in Dining Room. Sandwiches, Tea and Champagne are served at your table. Cakes are laid out buffet style on the table by the window. It’s very much a case of eating as much as you want, as extra sandwiches are brought out on request. The Earl Grey Tea I ordered was particularly good, it’s from a company called Canton Tea and had a strong Vanilla flavour.

Sunday Lunch

The Sunday Lunch menu is pretty much as expected, a small selection of starters, a couple of meat, fish and vegetarian dishes for the main course with dessert options and/or cheese to complete the meal. Lunch and Dinner are served in the Dining Room. It’s an attractive room with a beautiful large fire place, you can also have pre or post dinner drinks in the lounge area which has quite spectacular views of Ramsgate Royal Harbour.

We ordered the Pork belly, scallops, apple puree & red vein sorrel and Wood pigeon breast with frisse & oak leaf salad. The Wood pigeon was served only slightly pink (so if you like it pink, best to say when ordering). We followed this with some nicely cooked Lime & jerk spiced sea bass, potato cake and samphire accompanied by a rather nice bottle of Albarino – the hotel has some excellent options on their wine list. Then for dessert we had Dark chocolate torte with white chocolate cream and raspberries and Vodka, lemon & lime posset with mixed berry compote, accompanied by a couple of glasses of Dessert Wine.

The Hotel is a real asset to the area and we look forward to returning regularly.

UPDATE : June 2015 – Had some decent platters from the Bar Menu, a meat and a fish one. The menu also included Sliders and Salad options.

UPDATE: August 2015 – They have extended the Bar menu, there is now a daily brunch menu from 10:00 – 16:00.

UPDATE : August 2022 – Have made several visits now for Breakfast, Dinner & Cocktails.  They continue to serve well cooked fairly traditional British food and the Cocktails & service are also very good.

 

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Vinylhead Cafe – The Coolest Cafe in Thanet (Closed)

UPDATE – Under new Management from 8/3/19 – now called Eats ‘n’ Beats

If approaching Addington Street from the coastal side, you will find the VinylHead Cafe at the far end of the street. The Cafe has a fantastic ambience.  I actually think that it is the coolest cafe in Thanet. It attracts a lot of Artists and Musicians and at the weekend there are occasional Open Mic sessions and live music.

Vinylhead is licensed and serves good coffee and homemade cakes. For more substantial food check out the kitchen menu.

Another highlight is the attractive outside courtyard with its stylish seaside themed mosaic and huge cantilever parsol.

UPDATE: Closed – Premises now leased to the Seasbird Cafe Bar.

 

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