{"id":17892,"date":"2011-07-26T22:55:31","date_gmt":"2011-07-26T21:55:31","guid":{"rendered":"http:\/\/noexpert.co.uk\/?p=17892"},"modified":"2021-11-01T23:34:57","modified_gmt":"2021-11-01T23:34:57","slug":"launceston-place-impressive","status":"publish","type":"post","link":"https:\/\/www.noexpert.co.uk\/food\/?p=17892","title":{"rendered":"Launceston Place &#8211; Impressive"},"content":{"rendered":"<p>So many reviews\u00a0of <a title=\"Launceston Place\" href=\"http:\/\/www.launcestonplace-restaurant.co.uk\/\" target=\"_blank\" rel=\"noopener\">Launceston Place<\/a> ask the same question. Why does it not have a Michelin Star?.\u00a0 It is a mystery, as Launceston Place has it all.\u00a0 An attractive location, first rate service and some rather impressive cooking.<\/p>\n<p>This was our second visit, the first time was <a title=\"Launceston Place 2009\" href=\"https:\/\/www.noexpert.co.uk\/food\/?p=32\">2 years ago<\/a> when we indulged in the tasting menu. This time we were determined to stick to the set lunch.<\/p>\n<p>I could not help but compare the set lunch here with last months set lunch at the Michelin starred <a title=\"William Drabble\" href=\"https:\/\/www.noexpert.co.uk\/food\/?p=17207\">William Drabble<\/a>. At William Drabble&#8217;s I felt that the set lunch had been well under par (inferior cooking and ingredients). It did nothing to showcase that restaurant.\u00a0 In stark contrast Launceston Place pulled out all the stops.\u00a0 Providing lots of extras &#8211; the home made crisps to start, a small loaf of bread with pickled herring, a lemon posset pre dessert and little lemon sponges at the end of the meal. The only negative here was that it was hard not to make a mess when eating the bread.<\/p>\n<div id='gallery-1' class='gallery galleryid-17892 gallery-columns-3 gallery-size-thumbnail'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070923.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070923-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070925.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070925-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070938.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070938-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070926.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070926-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070927.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070927-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070929.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070929-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070931.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070931-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070936.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070936-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070937.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070937-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070939.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070939-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070941.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070941-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070942.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.noexpert.co.uk\/food\/wp-content\/uploads\/2011\/07\/tn_P1070942-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n\n<p>Then there was the meal itself.\u00a0 We started with a vibrant green watercress soup with smoked eel and poached quail eggs and a warm heirloom tomato salad with home made ewes curd. However\u00a0 it was the main courses that stood out. I had the Mackerel which was quite lovely, both in respect of presentation and taste. My companion had the duck, which he enjoyed so much more than the duck dish he had at <a title=\"Dinner\" href=\"https:\/\/www.noexpert.co.uk\/food\/?p=14685\">Heston Blumentals Dinner<\/a> earlier this year. To go with these dishes we had a side order of Jersey Royal New Potatoes, they were smothered in butter, perfectly cooked with that wonderful earthy taste that epitomises Jersey Royals &#8211; just fabulous.<\/p>\n<p>For dessert we both had the Treacle Tart with creme fraiche ice cream, very nice &#8211; especially when accompanied by a generous glass of <a title=\"About PX \" href=\"http:\/\/en.wikipedia.org\/wiki\/Pedro_Xim%C3%A9nez\" target=\"_blank\" rel=\"noopener\">PX<\/a>. We were so pre occupied talking with the Sommelier about the history and variety of <a title=\"About PX \" href=\"http:\/\/en.wikipedia.org\/wiki\/Pedro_Xim%C3%A9nez\" target=\"_blank\" rel=\"noopener\">PX<\/a> sherries that we forgot to photograph the tart, which was quite pretty before we demolished it.<\/p>\n<p>Marks out of 10<\/p>\n<p>Food 7.5<\/p>\n<p>Service 7.3<\/p>\n<p>Ambience 7.1<\/p>\n<p>&nbsp;<\/p>\n<p>UPDATE: April 2012 &#8211; There is now a new head chef at Launceston Place &#8211; see <a title=\"Press Release\" href=\"http:\/\/www.launcestonplace-restaurant.co.uk\/uploads\/pdf\/Timothy_Allen_press_release.pdf\" target=\"_blank\" rel=\"noopener\">Press Release<\/a><\/p>\n<p>UPDATE : September 2012, Lauceston Place has finally been awarded a\u00a0 Michelin Star.<\/p>\n<p>UPDATE: October 2016, Lauceston Place no longer has a Michelin Star.<\/p>\n<p style=\"text-align: center;\">\n<p style=\"text-align: left;\"><a title=\"Top page - Noexpert.co.uk\" href=\"https:\/\/www.noexpert.co.uk\/food\">Return to top page<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>So many reviews\u00a0of Launceston Place ask the same question. Why does it not have a Michelin Star?.\u00a0 It is a mystery, as Launceston Place has it all.\u00a0 An attractive location, first rate service and some rather impressive cooking. This was our second visit, the first time was 2 years ago when we indulged in the &hellip; <a href=\"https:\/\/www.noexpert.co.uk\/food\/?p=17892\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Launceston Place &#8211; Impressive&#8221;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[226,7,8],"tags":[506,219,199,12,562],"class_list":["post-17892","post","type-post","status-publish","format-standard","hentry","category-1-michelin-star","category-london","category-uk","tag-dinner-by-heston-blumenthal","tag-launceston-place","tag-pedro-ximenez","tag-tristan-welch","tag-william-drabble"],"_links":{"self":[{"href":"https:\/\/www.noexpert.co.uk\/food\/index.php?rest_route=\/wp\/v2\/posts\/17892","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.noexpert.co.uk\/food\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.noexpert.co.uk\/food\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.noexpert.co.uk\/food\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.noexpert.co.uk\/food\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=17892"}],"version-history":[{"count":81,"href":"https:\/\/www.noexpert.co.uk\/food\/index.php?rest_route=\/wp\/v2\/posts\/17892\/revisions"}],"predecessor-version":[{"id":30123,"href":"https:\/\/www.noexpert.co.uk\/food\/index.php?rest_route=\/wp\/v2\/posts\/17892\/revisions\/30123"}],"wp:attachment":[{"href":"https:\/\/www.noexpert.co.uk\/food\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=17892"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.noexpert.co.uk\/food\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=17892"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.noexpert.co.uk\/food\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=17892"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}